Enjoy Casa Guadalajara’s famous guacamole with this simple at-home recipe!
4 Hass avocados
2 Limes juiced
1 Small yellow
or red onion diced
1 Tomato diced
of cilantro leaves finely chopped
coarse salt (or to taste)
freshly ground pepper
granulated garlic or garlic powder
1 or 2 Serrano
chiles – remove seeds and finely chopped
This entry was posted by The Guadalajaran on March 20, 2020 at 5:53 pm, and is filed under Blog Entries. Follow any responses to this post through RSS 2.0.
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